Italian Archives - Food Gypsy

Cuisines: Italian

Breakfast in Tuscany, Italian Poached Eggs, Food Gypsy

Breakfast in Tuscany, Italian Poached Eggs

April 7, 2016 | 0 Comments

Light, fresh and amazingly fast.  Breakfast in Tuscany or Italian Poached Eggs works on many levels – hot verses cold, creamy against a light acidic tomato bruscetta, plus the salty tang of prosciutto and earthy taste of olive...

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Summer Spaghetti - Food Gypsy

Quick Summer Spaghetti, Garden Freshness

August 26, 2015 | 12 Comments

A quick, cold fresh bruschetta tossed with hot, fresh-from-the-pot pasta fills the room with tangy aroma. This super simple Summer Spaghetti is a quick side dish or vegetarian main, perfect in the end of summer...

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In the heat of summer, simple meals are essential.  Served hot, warm or even cold Spaghetti with Garlic and Parsley is simple Italian at it’s best.  At its core Italian cuisine is purity and humility....

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