If you’ve got a jar of sourdough starter on your counter or in your fridge chances are you’re looking for ways applications that put that levain to good use. This is how Lemon Blueberry Sourdough...
Read More →We’re still baking Banana Bread, aren’t we? Bananas are still turning brown in your kitchen and kids (young & old) are still clamoring for sweets and you’re still like “hmmm, I should make banana bread”...
Read More →New to sourdough? Completely confused? Are your fingers caked with dough? Did your starter “die”? Does your bread look like a large pancake? Is your dough so stiff you have to call in support? Did...
Read More →This recipe is pure reto-classic straight out of 1950. No fancy additions. Nothing but sweet, mushy, over-ripe bananas, butter, sugar, eggs, vanilla, flour, salt and baking soda and that’s it. I’m not joking, this really...
Read More →Low fat, low sugar, super healthy Pumpkin Muffins. Delicious and nutritious, these little babies pack a whack of seeds, nuts and raisins plus the spicy goodness you love about all things pumpkin. Pumpkin, The OTHER...
Read More →Savory Easter treats for any day of the year, Ham & Cheese Quick Bread. So easy anyone can bake it. A fast breakfast on the go, serve it with eggs for a snazzy brunch or...
Read More →A savory cornbread recipe loaded with cheese, bacon, onions and kick of heat. This easy to make Bacon Cheddar Cornbread Muffin recipe works on so many levels. Fall welcomes so many flavours back to the...
Read More →Nutty, sweet and moist Blueberry Quinoa Bran Loaf makes for a great treat. Serve it with a sweet and spicy butter-fruit spread and you’re a kitchen super star. I know, I know, ‘how can you...
Read More →Craving black fruits and the creamy tang of chevre, I baked despite the heat. Blackberry Goat Cheese Muffins finished with Lemon Sugar and accents of thyme, are fresh and sharp. They make a brilliant breakfast...
Read More →A marvelous breakfast bread, and it toasts well too. Try a Savoury Ham & Cheese Loaf for next your weekend brunch. Love a good savoury loaf, don’t you?! This recipe contains three eggs, so it’s...
Read More →A few minutes worth of mixing, toss together some of your favorite ingredients; a bit of tang, a measure of crunch and pop it in the oven. Orange Date Pumpkin Bread is an easy, fast treat....
Read More →A simple rustic quick bread with a sweet and spicy jam. The perfect savory breakfast addition over the holidays, or anytime, Cheesy Irish Soda Bread and Strawberry Jalapeno Jam. This is bread in own of...
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Welcome to Food Gypsy, real food for real life. Simple, fast, elegant recipes inspired by years in the kitchen and a never ending curiosity. Featuring ingredients and products that intersect both an appetite for life and a taste for adventure!
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