What better way to celebrate Canada’s 148th Birthday than with some of our favorite Canadian flavours. From Mom’s Butter Tarts to Nova Scotia Lobster Rolls and a couple of sassy takes on Canadian cuisine. Happy...
Welcome to Food Gypsy, real food for real life. Simple, fast, elegant recipes inspired by years in the kitchen and a never ending curiosity. Featuring ingredients and products that intersect both an appetite for life and a taste for adventure!
Sharing pro tips, sustainability measures, fascinating food experiences and some of our favourite bottles of wine. Living a nutritious, DELICIOUS life.
6 days ago
Bottle shot from last night’s bubbly. Royal Coteau, Premier Cru, 2009. A gift from my Father-in-law’s Burgundy cellar. 😍 It was a real treat! I know Instagram is all about the ‘insta’,… https://t.co/LgUnGoG8sU
6 days ago
Bubbles... and Conversation. This is a beautiful bubbly. French. Royal Coteau, 2009. (Bottle shot to follow.) Don’t even try to find this unless your shopping in France, and even then,… https://t.co/UvSQTINWTF