More than caffeine, coffee is a morning ritual for me. The smell of it, the way it fills the room with a warm, heavy aroma. In my travels through Central America, I thrilled...
Read More →Roatan, Honduras. No plans. No reservations. No local currency and not a care in the world. I never travel like that. I’m a planner. I like to know. I like to think about it and...
Read More →Deep in the Caribbean in the Bay Islands off Honduras is a living gem – Roatan, Honduras. A day of adventure and Island Cooking....
Read More →It was an adventure just getting there, two hours by scooter winding over pot-hole ridden jungle roads of Roatan, down a steep gravel path rutted by recent rains, through the fishing village of Jonesville, to the boat...
Read More →Recipe by reader request. The fruit of the sea... coconut-ed. So easy. Try it at home. Compliments of The Thirsty Turtle, Bananarama Dive's Eco Friendly Resort - West Bay Beach, Roatan...
Read More →The sun is thin, rising behind the mountains to the east that are the ridgeback of Roatan, a 40 mile stretch of land surrounded by reefs. The home beach - West Bay Beach is a...
Read More →From the intense heat and flavours of Mexico to the milder side of spice in Cuba, to the amplified heat of Belize and finally the sweet, tangy chili of Honduras; a little tour of...
Read More →"In the 1920s, Ernest Hemingway learned something about "bad luck" and getting kicked by life. He was struggling to make his mark as an author when disaster struck. He lost a suitcase containing all...
Read More →Roatan hits me like a heat wave. The island itself enchants and as we land sweet tropical air fills me with ease, it was a bumpy ride. We arrive after a full day...
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Welcome to Food Gypsy, real food for real life. Simple, fast, elegant recipes inspired by years in the kitchen and a never ending curiosity. Featuring ingredients and products that intersect both an appetite for life and a taste for adventure!
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