An evenly tempered red from the Emilia-Romagna region of Italy, Poggio al Drago Sangiovese Merlot 2013. Grocery store pricing for a better than average bottle of wine. We picked up the 2013 Poggio al Drago Sangiovese Merlot...
Are there rules about drinking whites after Labour Day? Not in my world. Tommasi Adorato Appassionato Bianco 2012 is wine to dine with, again and again, and again, no matter what the season. Our Wino...
Welcome to Food Gypsy, real food for real life. Simple, fast, elegant recipes inspired by years in the kitchen and a never ending curiosity. Featuring ingredients and products that intersect both an appetite for life and a taste for adventure!
Sharing pro tips, sustainability measures, fascinating food experiences and some of our favourite bottles of wine. Living a nutritious, DELICIOUS life.
1 day ago
Bottle shot from last night’s bubbly. Royal Coteau, Premier Cru, 2009. A gift from my Father-in-law’s Burgundy cellar. 😍 It was a real treat! I know Instagram is all about the ‘insta’,… https://t.co/LgUnGoG8sU
2 days ago
Bubbles... and Conversation. This is a beautiful bubbly. French. Royal Coteau, 2009. (Bottle shot to follow.) Don’t even try to find this unless your shopping in France, and even then,… https://t.co/UvSQTINWTF