Bring together pink grapefruit, strawberries, Triple Sec and a bottle of dry rosé and you’ve got a Rosé Sangria that’s perfect for the patio. Reading recipes for Rosé Sangria before making one left me feeling...
Welcome to Food Gypsy, real food for real life. Simple, fast, elegant recipes inspired by years in the kitchen and a never ending curiosity. Featuring ingredients and products that intersect both an appetite for life and a taste for adventure!
Sharing pro tips, sustainability measures, fascinating food experiences and some of our favourite bottles of wine. Living a nutritious, DELICIOUS life.
40 minutes ago
I call this ‘After The Rain’. There are several old, neglected apple trees in the property that I wish I had the means & power to properly treat and prune. Overgrown, some suffering loss of light, and yet, here they… https://t.co/CYaeQ8kPRS
1 day ago
Right now in the Maritimes lobster is cheaper than beef. Today I’m missing Nova Scotia, my Mom, my friends and the salty, morning mists that used to make it rain under the big, beautiful trees that shaded my inn in… https://t.co/irjAmr3sI7