Browsing the "Vegetarian" Tag →

Kale & Quinoa Gardino Burgers - Food Gypsy

Kale Quinoa Giardino Burgers

March 31, 2014 | 7 Comments

A taste of fresh, a hint of green and a lean towards the garden with gluten free Kale Quinoa Giardino Burgers.   A guest post from the sisters Bernardi, Consuelo & Natasha, who love great food...

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Bourbon Ice Cream and Praline Popcorn - Food Gypsy

Bourbon Ice Cream with Praline Popcorn

December 30, 2013 | 4 Comments

Bourbon Ice Cream with Praline Popcorn, or as I like to call it ‘Redneck Ice Cream’ made without an ice cream maker,  with the help of Mother Nature and yee’ old frigidaire. We have no...

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Vegan Stuffing, Healthy Holiday Alternatives - Food Gypsy

Healthy Holiday Alternatives – Vegan Stuffing

December 18, 2013 | 4 Comments

Just because it’s the holidays doesn’t mean we abandon healthy eating habits, instead just adapt favorite recipes into healthy holiday alternatives, like this little twist on an old favorite – Vegan Stuffing. To say that...

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Nothing could be easier, or simpler, than a little Sweet Potato Fork Mash with Brown Butter.   Ready in less less than fifteen minutes, it’s a simple side dish for a complicated life. Butter is...

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Wilted Baby Kale - Food Gypsy

Wilted Baby Kale – Simple Sides

December 13, 2013 | 1 Comments

Weeknight dinners call for fast, easy cooking.  Packed with vitamins B6, A and C, plus potassium,  iron, magnesium and calcium, kale is one of nature’s super foods, Wilted Baby Kale is barely cooked, leaving all that nutrition intact. Most of...

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Pineapple Salsa - Food Gypsy

Fresh & Fast, Pineapple Salsa

September 30, 2013 | 3 Comments

Our local grocer’s shelves are positively loaded with pineapple, that combined with a craving for flavours of the Yucatan and next thing I know, I’m chopping pineapple for a tangy, tasty Pineapple Salsa. Fresh fruit...

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Nutella Crackle Cookies - Food Gypsy

Nutella Crackle Cookies – Git Yer’ Chocolate On

September 23, 2013 | 1 Comments

Deliciously chocolaty and terribly addictive Nutella Crackle Cookies are crisp on the outside and soft and chewy on the inside.  I apologize in advance for causing you to sneak into the kitchen under the cover...

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Weekends are for cookies.  Screw housework, laundry and drudgery and instead take to the kitchen for some cookie therapy then share it with us!   Send us your version of our recipe and we’ll feature...

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Vegetarian Fricco Omelette - Food Gypsy

The Fricco Omelette, A Perfect Brunch

August 30, 2013 | 2 Comments

From my days of slingin’ swanky hash at a four and a half star bed & breakfast; the Fricco Omelette was created in the middle of a frenzied service when I burnt the Tofu Scramble...

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Pancakes are a thing a of beauty, so quick, so easy and so fun to make.   Add a few twists like lemon, ricotta and a handful of raspberries and you have show-stopping, mouth-watering Lemon Ricotta...

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Lime Cilantro Grilled Corn - Food Gypsy

Grilling 101 – How to Grill Corn

August 26, 2013 | 0 Comments

Fresh corn is only here for a short time, so get it while it’s hot then toss it on the grill for a late summer treat.   If you’ve never dabbled in cobs over the...

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Sweet Summer Fruit Cobbler - Food Gypsy

Sweet Summer Fruit Cobbler

August 23, 2013 | 1 Comments

We only have three months of summer, and yet natures gives so generously in that short time.  As fruit ripens across the country, it’s time for a taste of summer, ripe and delicious, and oh...

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