• 20 2020 February

    Italian Salsa Verde

    Classic Italian “Green Sauce”, Sauce Verde or Italian Salsa Verde. A cold condiment, it’s often used as a dip for grilled meats and vegetables in warmer months.  Also, a favorite fast, fresh pasta sauce, when...

  • Brussels_Sprouts_Salad_Citus_Vinaigrette
    17 2020 January

    Brussels Sprouts Salad with Citrus Vinaigrette – Get Your Winter Greens

    It’s hard to do salad in the winter. Cold weather spikes our desire for comfort food and fatty meats.  Call me crazy, but I don’t come in from shoveling a foot of fresh snow and...

  • Healthy_Pumpkin_Muffin_Recipe_FoodGypsy18
    09 2018 November

    Super Healthy Pumpkin Muffins

    Low fat, low sugar, super healthy Pumpkin Muffins.  Delicious and nutritious, these little babies pack a whack of seeds, nuts and raisins plus the spicy goodness you love about all things pumpkin. Pumpkin, The OTHER...

  • Pumpkin_Spice_FoodGyspy18
    02 2018 November

    Pumpkin Spice and everything nice…

    Pumpkin Spice, from pies to lattes, Pumpkin Spice makes everything nice! It’s a weather thing. The sun shifts it’s journey and so does our desire for certain flavours. Pumpkin is everywhere this time of year,...

  • 29 2018 October

    Roasted Roots & Apples

    Autumn and winter, roasting seasons. Sides made with passive effort and deep flavour make life easy.  Try something savoury and sweet like this take on an old favourite, Roasted Roots & Apples. Apples pair beautifully...

Live, Love, EAT Well.

Italian Salsa Verde

February 20, 2020 | 0 Comments

Classic Italian “Green Sauce”, Sauce Verde or Italian Salsa Verde. A cold condiment, it’s often used as a dip for grilled meats and vegetables in warmer months.  Also, a favorite fast, fresh pasta sauce, when...

Read More →
Healthy_Pumpkin_Muffin_Recipe_FoodGypsy18

Super Healthy Pumpkin Muffins

November 9, 2018 | 0 Comments
Pumpkin_Spice_FoodGyspy18

Pumpkin Spice and everything nice…

November 2, 2018 | 0 Comments

Roasted Roots & Apples

October 29, 2018 | 0 Comments

Your Business is our Business

New Food Gypsy - Food Gypsy

Food Gypsy Consulting Services

July 6, 2017 | 0 Comments

Food Industry Consulting and Multimedia Creative Creative Cori Horton is an Ottawa based idea machine with 20 plus years of business experience and practical application as an entrepreneur.   From managing hundreds of thousands of dollars...

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Food Gypsy Consulting Services

July 6, 2017 | 0 Comments

Fresh From The Water

A family holiday, complete with beach time and seafood indulgence with Lobster Stuffed Baked Potatoes and a bit of PEI Cottage Cooking. Prince Edward Island (PEI), home to red dirt and wild beaches, the perfect...

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Latin Spiced Salmon Avocado Salsa1, Food Gypsy

Latin Spiced Salmon with Avocado Salsa

March 31, 2016 | 2 Comments

Latin Spiced Salmon with Avocado Salsa, hint of heat against the smooth, buttery taste of avocado. Honestly, whoever first put avocado and salmon together should be canonized! Love simple food.  Even better is simple food...

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Whitefish in Yellow Curry - Food Gypsy

Whitefish in Yellow Curry

November 9, 2015 | 2 Comments

Whitefish in Yellow Curry, Thai inspired, Indian influenced, this is a curry that blends the best of two worlds.  Deep turmeric tones and the light acidic touch of lemongrass and a hint of heat, paired with...

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Blood Orange Glazed Salmon, Ingredients - Food Gypsy

Blood Orange Glazed Salmon

March 25, 2015 | 0 Comments

A tangy blend of sweet and sour, Blood Orange Glazed Salmon is drop-dead easy and guaranteed to make you a superstar. PS:  Have you seen spring?! I frequently go through flavour jags, particularly where citrus...

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Featured Fowl

Balinese_Roasted_Chicken_FoodGypsy

Balinese Inspired Chicken

August 21, 2018 | 0 Comments

Powerful Asian flavour with the subtle twist of Indonesian flair. Balinese Inspired Chicken will take your chicken dinner to next level amazing! It’s fair to say that this recipe may...

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Balinese Inspired Chicken

August 21, 2018 | 0 Comments
Turkish Chicken Skewers - Food Gypsy

Turkish Chicken Skewers – Party Perfect

December 30, 2015 | 5 Comments
Double Duck Tourtiere - Food Gypsy

Double Duck Tourtiere – Double Delicious

December 23, 2015 | 8 Comments
Foie Gras Roasted Chicken, lead - Food Gypsy

Foie Gras Roasted Chicken

October 9, 2015 | 4 Comments

Is it Wine O'clock Yet?!

A full, spicy South African red that finishes well, Robertson Winery’s Number One Constitution Road Shiraz 2014 takes us into BBQ season with a bang. Dry and smooth with a deep black cherry tone and...

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The Petite Rivière Vineyard is an unexpected vision of Bordeaux on a winding country road on Nova Scotia’s South Shore.  The stucco sided building with deep-set windows, poised to overlook the vines is surrounded by...

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